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Mother Nature Network • jerryjamesstone: Get the Creamy Avocado Pesto...

19

Feb

jerryjamesstone:

Get the Creamy Avocado Pesto Recipe

If you are anything like me, you can never eat too much avocado. Sliced, diced or mashed, I put the fruit in or on practically everything. Seriously, my next kitchen experiment is going to be an Avocado Creme Brulee!

That said, this was my first time putting it on pasta. I was a bit nervous at first. I didn’t want it to resemble guacamole on pasta. Luckily, it didn’t. It was creamy and full of flavor.

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3 months ago Short URL 187 notes

jerryjamesstone via jerryjamesstone

recipe/food/vegetarian/pasta/avocado/